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Korean tea

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Sejak

roasted laver, white peony, pear, crown daisy

Sparrow’s Tongue

roasted pumpkin, tomatillo, speculoos

Autumnal Equinox

roasted pumpkin, dried fig, butterscotch, fennel

Golden Sparrow

persimmon, pear, sweet potato, elderflower

Blue Gorge

stroopwafel, barley sprout, musk melon, lilac

Korean Robe

roasted chestnut, grape, black fig

Royal Robe

pluot, grape, blackberry, tarragon

Dewy Blossom

acacia honey, rose water, maraschino

Golden Hour

caramelized pineapple, roasted coconut, peat

Balhyo Archetype

roasted malt, sesame, cassia, dried jujube

Korean Beauty

roasted walnut, pomelo rind, fig compote, muscat

Twilight Tranquility

roasted walnut, red bean soup, dried longan, preserved plum

Artemisia

sunchoke chips, camphor, thyme, honeysuckle

Wild Persimmon

roasted plum, smoked caramel, grape peel, wine lees

Mulberry

barley malt, osmanthus, green banana

White Lotus

honey, camphor, elderflower

Goji

molasses, lychee, mangosteen

Magnolia

lemon rind, mint, chamomile

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Balhyo Black Matcha

dark chocolate, sesame, cassia bark

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Artemisia Matcha

forest moss, celery, mint, thyme

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Hongcha Matcha

orange, plum, vanilla, milk chocolate

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Hojicha Matcha

dark roasted malt, cocoa, hazelnut

Baekja Gaiwan

Baekja Teacup